This is Tuscan Vermentino at its best—salty, citrusy, and clean. The 2023 vintage from Poggio Argentiera brings freshness and finesse, with lime zest and Mediterranean herbs in perfect balance.
Tasting Notes:
Lime, white peach, thyme, sea salt, grapefruit pith.
Food Pairing:
Shellfish, grilled zucchini, seafood risotto, pesto pasta.
Accolades:
Top Coastal White – Maremma Wine Awards.
Vineyard & Terroir:
Near the coast of Grosseto, sandy soils, marine breezes for freshness.
Why We Like It:
It’s summer-ready, seaside Vermentino with serious zip.
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