Roseblood by Château d’Estoublon is not just a rosé—it’s a statement. The 2023 vintage combines Grenache and Cinsault into a silky, vibrant blend bursting with fruit and elegance. A luxurious take on Provençal freshness.
Tasting Notes:
Wild strawberry, grapefruit, rose petals, almond cream, sea breeze.
Food Pairing:
Seared tuna, goat cheese tart, grilled prawns, summer salad.
Accolades:
93 pts Wine Enthusiast; Best Designer Rosé – Provence Rosé Masters.
Vineyard & Terroir:
Organically farmed vineyards near Les Baux-de-Provence on limestone soils.
Why We Like It:
It’s chic, delicious, and built to impress—inside and out.

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