Renosu Bianco from Tenuta Dettori is a field blend of native Sardinian varieties, vinified naturally with no fining or filtration. Slightly hazy with vibrant acidity and citrus-mineral depth, it’s a white wine with energy and personality.
Tasting Notes:
Lemon peel, green olive, salt, herbs, orchard blossom.
Food Pairing:
Octopus salad, bottarga, grilled vegetables, sheep’s cheese.
Accolades:
Top Natural White – Vini Veri Awards.
Vineyard & Terroir:
Dry-farmed, biodynamic vineyards on granite soils near Sennori. Wild yeast ferment, no sulfur added.
Why We Like It:
Authentic and raw—it’s Sardinia’s voice in a bottle.
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