“Massaccio” shows off a richer style of Verdicchio—fermented on lees with added structure and intensity. The 2022 vintage balances ripe yellow fruit with herbal nuance and a long, mineral finish.
Tasting Notes:
Yellow peach, fennel, hazelnut, lemon curd, almond blossom.
Food Pairing:
Linguine with clams, roast chicken, pumpkin ravioli.
Accolades:
91 pts Wine Advocate; Best Superiore Verdicchio – Italian White Guide.
Vineyard & Terroir:
From the Massaccio hillside vineyard—clay and limestone soils, 300m elevation
Why We Like It:
Rich but never heavy—an opulent white with a savory streak.
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