This is Valpolicella at its most charming—fresh, juicy, and light on its feet. Bertani’s 2022 Valpantena is made from Corvina and Rondinella and shines with red cherry, herbs, and silky tannins. Chill it lightly for a perfect aperitivo red.
Tasting Notes:
Sour cherry, rosehip, oregano, almond, red plum.
Food Pairing:
Pasta with tomato sauce, salumi, grilled chicken, pizza.
Accolades:
90 pts Wine Spectator; “Top Everyday Italian Red” – Verona Wines.
Vineyard & Terroir:
Grown in the Valpantena valley on marl and limestone soils.
Why We Like It:
Easy, breezy, and perfectly northern Italian.
Reviews
No comments have been posted yet.