The 2014 Aszú from Oremus is fresh, expressive, and layered with botrytis spice and citrus zest. Though still youthful, it shows classic hallmarks of fine Aszú—balance, brightness, and elegance in sweetness.
Expect years of evolution ahead, but it’s already showing the depth of Furmint in noble rot form.
Tasting Notes:
Apricot, mandarin peel, ginger, honeycomb, spice.
Food Pairing:
Foie gras, duck pâté, fruit-based desserts, or almond pastries.
Accolades:
94 pts Wine Advocate; Gold – Tokaji Classic Awards.
Vineyard & Terroir:
Hand-picked botrytised berries from top Tokaj vineyards, aged in oak cellars.
Why We Like It:
Youthful but composed—this one will age into greatness.
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