The Old Fat Unicorn GSM from South Australia is a bold and juicy Rhône-style blend that brings together Grenache, Shiraz, and Mourvèdre in a rich, fruit-forward and easy-drinking expression. Sourced from sun-drenched vineyards across South Australia.
In the glass, it shows a deep ruby hue with vibrant aromas of ripe raspberry, plum, and blackberry, layered with hints of sweet spice, pepper, and a touch of earthy savouriness. On the palate, it is medium to full-bodied, bursting with juicy red and dark fruit flavours, supported by soft tannins and a smooth, rounded texture. Subtle spice and a hint of oak add depth, leading to a plush, satisfying finish.
This versatile GSM pairs effortlessly with grilled meats, lamb dishes, barbecued favourites, hearty pasta, or charcuterie boards. It’s the kind of wine that works just as well for a relaxed dinner as it does for sharing with friends over good food and conversation.
Tasting Notes:
Raspberry, plum, blackberry, pepper, sweet spice, subtle earthy tones.
Food Pairing:
Grilled lamb, BBQ meats, sausages, pasta with rich sauces, charcuterie, roasted vegetables.
Accolades:
Celebrated for its generous fruit profile and smooth, crowd-pleasing style, offering excellent value in a classic GSM blend.
Vineyard & Terroir:
Sourced from vineyards across South Australia, where warm climates promote ripe fruit intensity while maintaining balance. Diverse soils and regional blending contribute to the wine’s complexity and approachable structure.
Why We Like It:
A juicy, spice-driven GSM that’s all about easy enjoyment—ripe fruit, soft tannins, and a smooth finish make it perfect for everyday drinking, casual gatherings, and laid-back meals.
