This classic Loire Valley Sauvignon Blanc from Plou & Fils shows vivid acidity, grassy freshness, and stony charm. The 2023 vintage is bright and snappy, ideal for aperitifs or seafood feasts.
Tasting Notes:
Lime zest, gooseberry, grass, green apple, flint.
Food Pairing:
Goat cheese, oysters, grilled asparagus, sushi.
Accolades:
Best Value Sauvignon – Loire Valley Daily Picks.
Vineyard & Terroir:
Grown in Touraine on limestone-clay soils, harvested early for freshness.
Why We Like It:
Clean, green, and classic—your go-to for zippy white refreshment.
