The 2023 Noble Fellows Pinot Noir is an easygoing red that packs serious flavour without breaking the bank. Born in New Zealand’s famous Marlborough region, this wine is made to be juicy, bright, and immensely drinkable.
Expect ripe red berries, plum, and hints of savoury spice on the nose. On the palate, it’s silky and soft, with just enough structure to feel grown-up without being heavy. A touch of forest floor adds complexity, while the finish remains smooth and dry.
This is a Pinot Noir you can chill slightly, pour generously, and pair with just about anything. It’s approachable, polished, and made to please palates across the board.
Tasting Notes:
Raspberry, cherry, plum, soft spice, and gentle earthy tones with smooth tannins.
Perfect Pairings:
Roast chicken, pizza, grilled vegetables, or baked salmon.
Accolades:
Well-regarded in export markets for its quality-to-price ratio; a top-selling red in NZ supermarkets.
Vineyard & Terroir:
Grown in the Southern Valleys of Marlborough, where clay soils and cool nights help build texture and freshness.
Why We Love It:
Deliciously unpretentious Pinot Noir – all fruit, finesse, and food-friendliness.
