The 2023 Long Barn Zinfandel showcases everything Zin lovers crave: bold, jammy fruit and a touch of spice. Bursting with blackberry, plum, and black pepper, it’s rich, medium-bodied, and smooth—perfect for pairing with grilled meats or hearty dishes.
Tasting Notes
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Blackberry, plum, jammy richness
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Black pepper and soft spice
Perfect Pairings
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BBQ ribs
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Spicy sausages
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Pepperoni pizza
Vineyard & Terroir
From sun-drenched vineyards in California, ideal for producing rich, ripe Zinfandel.
Why We Love It
It’s classic California Zin—bold, spicy, and irresistibly fun.
