This unique blend of Chardonnay and Zibibbo (aka Muscat of Alexandria) marries structure with perfume. The 2022 vintage is zesty and expressive—stone fruit meets orange blossom, with a dry, mineral finish.
Great for aperitivo or spicy cuisine.
Tasting Notes:
Peach, orange blossom, lemon zest, lychee.
Food Pairing:
Spicy prawns, Pad Thai, grilled calamari, or falafel.
Accolades:
90 pts Falstaff; Top Unusual Blend – Sicily Wine Guide.
Vineyard & Terroir:
Volcanic soils from western Sicily; sustainable farming.
Why We Like It:
It’s a conversation starter—floral, dry, and fun.

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