This Ripasso from the Valpantena zone offers a harmonious blend of ripeness and vibrancy. The 2020 vintage delivers cherry and blackberry flavors, backed by silky tannins and a spicy edge from Amarone lees.
A great introduction to the Ripasso style.
Tasting Notes:
Black cherry, clove, raisin, vanilla, balsamic glaze.
Food Pairing:
Wild boar ragu, grilled sausages, pizza with mushrooms.
Accolades:
92 pts Wine Spectator; Best Value Ripasso – Luca Maroni.
Vineyard & Terroir:
From selected Valpantena vineyards on red clay and limestone. Ripasso method aged in large Slavonian oak barrels.
Why We Like It:
All the flavor of Amarone, with more lift and everyday versatility.
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