Savini Tartufi - Truffle for Passion Since Four Generations
Savini is a family, a family who turned its passion into a job. Since 1920 until today Savini has harmoniously been working respecting nature and people. A story of courage and temper allowing the brand Savini Tartufi to become an important qualitative landmark in the word of truffle.
Truffle all year. This is the principle that has guided Luciano Savini in the development of the Linea Tricolore. He used the different types of truffles to create appetizing recipes in order to allow truffle lovers to consume it during the various seasons.
Polvere Al Tartufo / Truffle Zest
Umami seasoning with truffles. Recommended not only for meat, fish, egg dishes and pasta, but also for french fries and soup.
Salt, Potato Flakes, Rice Flour, Dried Champignon Mushrooms (Agaricus
Bisporus), Dried Summer Truffle (Tuber Aestivum Vitt.) 3% -
Corresponding To 15% Fresh Truffle, Yeast Extract, Flavouring, Anti Caking Agent (Silicon Dioxide), Natural Flavourings. May Contain Soybean